April means strawberries are rolling into the farmer’s markets and stores in Georgia, and before we leave this month, we couldn’t resist passing on a strawberry recipe. It’s one that we return to each spring when strawberries are abundant and beautiful!
Basil tops this spring salad, providing flavor, color and nutrition, too! Basil is our power herb of the week. Here are a few reasons why we love basil!
Enjoy the great salad and they health benefits throughout!
To make the dressing, add the jam, vinegar, mustard and oil to a jar and shake well. Season with the salt and pepper.
To make the salad, toss together the salad ingredients. Beginning with half of the dressing, toss the salad, adding more if necessary. Garnish with basil.